As scientific research, regulatory scrutiny, and litigation continue to evolve, ultra-processed foods are gaining attention as a potential long-term exposure risk alongside PFAS. The discussion will explore how these emerging issues may develop and what they could mean for organizations navigating complex liability landscapes. [
The webinar will take place on June 10, 2026, at 1:00 PM ET and will feature a panel of experienced practitioners discussing proactive approaches to identifying and managing evolving risks.
To learn more or register, please visit: Register for the webinar
